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eSci Journals

eSci Journals are open access, peer reviewed, international scientific journals. The portfolio of journals spans all areas of scientific research. eSci Journals Publishing is an Open Access Publication model enabling the dissemination of research articles to the global community. All original research articles published by eSci Journals are made freely and permanently accessible online immediately upon publication. eSci Journals Publishing levies an article-publishing charge to cover the cost of the publication. Authors publishing with eSci Journals Publishing retain the copyright to their work allowing the articles to be re-used and re-distributed without restriction, as long as the original work is correctly cited. eSci Journals support the Bethesda Statement on Open Access Publishing.

Our Journals
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With extensive experience of collaborating with journal Editors and scientific societies and leading editorial services, eSci Journals is the perfect publishing partner for both existing and new journals.

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Recent Journals

eSci Journal of Crop Production
eSci Journal of Crop Production is a peer-reviewed, open access journal publishes original research articles, short communications, research notes reporting experimental and theoretical contributions to crop science in the field of crop production. Determining the suitability of submitted articles for publication in eSci Journal of Crop Production, particular scrutiny will be placed on the originality, significance of the research and the extent to which it adds to existing knowledge in the field of crop production. Papers written to a high standard according to the basic formal rules of scientific publishing will be accepted for publication. Review articles are normally written on invitation from the Editor-in-Chief. However, review articles on the burning issues will be considered for publication. The language of publication is English.

Journa of South Asian Studies
Journal of South Asian Studies is an open access peer-reviewed international academic covering the study area of modern South Asia pertaining to its politics, history, literature, arts, cultural and social studies, economy and security matters, and international affairs with linkage of immediate Asian regions. Articles on theoretical, comparative studies and case studies, empirical analyses, commentaries and reviews concerning the growing strategic significance of modern South Asian region and its relevance with other Asian regions (Central Asia, Southeast Asia, West Asia, and Middle East) are accepted for publication.

Journal of Food Chemistry and Nutrition
Journal of Food chemistry and nutrition is an open access international academic journal providing a platform to food scientists, researchers, food professionals and academia faculty to share and expand the knowledge of scientific advancements in the myriad disciplines of food chemistry, nutrition and applied aspects. Original research articles, research notes reporting experimental and theoretical contributions, conferences, critical reviews, commentaries, term papers and short communications are accepted for publication.
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